• [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

  • [Rau Protein]:≥11%

    ≥0.3%

    [CRUE FASER]:≤1.0%

    ≤1.0%

    [Zutaten]:

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